Browse Lake Chelan Jobs
Join the Team at Campbell’s Resort
Thank you for your interest in joining the Campbell’s Resort team. Our exceptional team has set us apart from others in the Lake Chelan valley for over 110 years.
We are always looking for good people who have a passion for providing over-the-top hospitality, crisp service and a one of a kind guest experience. While this is definitely a fun, rewarding place to work, there are demands that go along with a position here, so we tend to be selective. After all we want good people to join us, stay with us and grow with us.
Seasonal Job Opportunities
Many of the job opportunities at Campbell’s are seasonal to meet the needs of our peak season—spring through fall. We rely heavily on our seasonal team to learn quickly, jumping in with two feet to serve our guests with a great smile and genuine hospitality.
Typical Positions Include:
- Yard Crew
- Host, Bussers and Servers
- Front Desk and Reservations
- Beach Attendants
- Cooks and Dishwashers
- Banquet Crew
- Massage Therapists and Estheticians
- Nail Artists
Campbell’s Resort offers limited internships to students in hospitality and culinary programs. Managers at Campbell’s are flexible to the specific needs of each student and work towards individualized goals. Students fill seasonal positions and are paid hourly for their internship.
Current Chelan Employment Listings at Campbell’s Resort
Listings for Open Positions
|River Room Spa||Nail Artist|| |
Nail Artists at our day spa perform manicures and pedicures including French and Shellac polish for local and resort guests. These therapists converse with our guests making them feel relaxed and at ease during their experience at the spa. We look for professionals that demonstrate genuine care and are friendly, conversational, reliable, organized, conscientious and self-motivated. Click here for details.
Our Banquet Crew will be required to serve food, bus tables, set conference rooms, and provide our guests with the highest level of customer service. Experience is preferred but, not necessary. Banquet crew members must be outgoing, self motivated, and enthusiastic about serving our Guests. We strive to give all our Guests an outstanding experience during their stay. Click here for details.
|Food and Beverage||Banquet Cook|| |
Banquet Cook prepare and cook meals for our conference guests while keeping their areas neat and clean. We look for experienced cooks that are creative, quick on their feet, and able to maintain composure under stress. Click here for details.
|Maintenance||Yard Crew|| |
Our Yard Crew is a very important team that keeps our property looking it’s best! Working outside in the summer can be quite hot, but the beautiful lake view makes up for it. This crew sweeps, scrubs, rakes, recycles and much more during their shift. We look for hard working, reliable, self-motivated go-getters to join this team. Click here for details.
|Front Desk||Guest Service|| |
Our Guest Service staff is a reliable, energetic, group of team players that are most comfortable when interacting and serving others. They converse easily with new people, smile a lot, and work well under pressure. They also possess excellent written and verbal communication skills, both over the phone and in person. Problem solving and multi-tasking skills, as well as an attention to detail are very important to our team. Click here for details.
|Food and Beverage||Cooks|| |
Cooks for our restaurant have a passion for delicious, consistently high-quality food. They are quick learners, are able to stay calm in high-pressure situations and possess a keen attention to detail. Our restaurant serves breakfast, lunch and dinner for resort guests and local clients. Click here for details.
|River Room Spa||Spa Receptionist|| |
Spa Receptionists are responsible for interacting with guests and giving them a positive impression of the spa. They manage the flow of communication by answering phones, greeting guests, responding to inquiries and providing information about the spa. They maximize spa revenue by effectively reserving spa treatments and services professionally and according to the spa manual. The Spa Receptionist must have strong knowledge of and a passion for all treatments and services offered. They will coordinate work activities and guest flow within the spa. Click here for details.
|Food and Beverage||Banquet Lead|| |
Banquet Lead Cook prepare and cook meals for our conference guests while keeping their areas neat and clean. We look for experienced cooks that are creative, quick on their feet, and able to maintain composure under stress. Click here for details.
We are always looking for good people who have a passion for providing over-the-top hospitality, crisp service and a one of a kind guest experience. To apply, please complete our online employment application.
You may also download and complete an employment application PDF.
Return your application via:
- Email: email@example.com
- Fax: 509-682-2177
- Mail: Campbell’s Resort, Attn: Human Resources; PO Box 278 Chelan, WA 98816
- Telephone inquiries can be made to 509-682-2561 ext 673.