Making Memories at Campbell's Resort.

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Our Purpose: Make People Feel Good.

Seasonal Job Opportunities

Many of the job opportunities at Campbell’s are seasonal to meet the needs of our peak season—spring through fall.  We rely heavily on our seasonal team to learn quickly, jumping in with two feet to serve our guests with a great smile and genuine hospitality.

Typical Positions Include:


Campbell’s Resort offers limited internships to students in hospitality and culinary programs.  Managers at Campbell’s are flexible to the specific needs of each student and work towards individualized goals.  Students fill seasonal positions and are paid hourly for their internship.

Campbell's Perks and Benefits

All employees can take advantage of our unique Campbell's perks and receive 25% to 50% discounts for room nights, restaurant, and spa services. Team members are also recognized through numerous appreciation and incentive programs. Our benefit program includes a variety of health benefits, vacation, and 401K match based on eligibility.


Current Chelan Employment Listings at Campbell’s Resort

Listings for Open Positions

Department Position Description
River Room Spa Massage Therapist

Our Massage Therapists perform Swedish, deep tissue, and maternity massage plus an array of body treatment therapies with exceptional care for our clients.  We look for professionals that demonstrate genuine care and are friendly, conversational, reliable, organized, conscientious and self-motivated.

River Room Spa Nail Artist

Nail Artists at our day spa perform manicures and pedicures including French and Shellac polish for local and resort guests.  These therapists converse with our guests making them feel relaxed and at ease during their experience at the spa. We look for professionals that demonstrate genuine care and are friendly, conversational, reliable, organized, conscientious and self-motivated. Click here for details.

Catering Banquets

Our Banquet Crew will be required to serve food, bus tables, set conference rooms, and provide our guests with the highest level of customer service.  Experience is preferred but, not necessary.  Banquet crew members must be outgoing, self motivated, and enthusiastic about serving our Guests.  We strive to give all our Guests an outstanding experience during their stay. Click here for details.

Food and Beverage Banquet Cook

Banquet Cook prepare and cook meals for our conference guests while keeping their areas neat and clean. We look for experienced cooks that are creative, quick on their feet, and able to maintain composure under stress. Click here for details.

Housekeeping Housekeeper

Housekeepers are a very important part of our hospitality team. They keep our guest rooms and public spaces clean, as well as respond to guest requests and inquiries.  This fast-paced environment is physically demanding, yet emotionally rewarding because of our guest satisfaction. Click here for details.

Housekeeping Night Cleaner

Our small team of Night Cleaners work very hard to keep our conference space and multiple kitchens sparkling clean.  This fast-paced environment is physically demanding —lifting, walking, bending, kneeling, reaching and climbing are performed daily.  We are looking for self-motivated, reliable team members that are able to work over night hours. Click here for details.

Front Desk Guest Service

Our Guest Service staff is a reliable, energetic, group of team players that are most comfortable when interacting and serving others.  They converse easily with new people, smile a lot, and work well under pressure.  They also possess excellent written and verbal communication skills, both over the phone and in person. Problem solving and multi-tasking skills, as well as an attention to detail are very important to our team. Click here for details.

Food and Beverage Host

Hosts for our restaurants greet all dining guests with a friendly, warm welcome.  They are organized, self-motivated and remain calm in high-pressure times.  They must be comfortable starting conversations with unfamiliar people and be able to remember repeat customers.  Hosts have enthusiasm for great customer service. Click here for details.

Food and Beverage Cooks

Cooks for our restaurant have a passion for delicious, consistently high-quality food.  They are quick learners, are able to stay calm in high-pressure situations and possess a keen attention to detail.  Our restaurant serves breakfast, lunch and dinner for resort guests and local clients. Click here for details.

Maintenance General Maintenance

As a General Maintenance employee you must be enthusiastic about customer service and hold a valid Washington State driver's license, have some carpentry and maintenance skills. Knowledge of general electricity and plumbing standards with advance electricity knowledge a plus. The ability to safely operate and repair lawn mowers and small power tools and must be able to safely lift up to 50-80 pounds and carry loads up stairs and lift items overhead. Click here for details. 

We are always looking for good people who have a passion for providing over-the-top hospitality, crisp service and a one of a kind guest experience. To apply, please complete our online employment application.

You may also download and complete an employment appliction PDF.

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